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VAM

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VAM is a concentrated form of Vesicular Arbuscular Mycorrhizae (VAM), which is an ecofriendly biofertilizer that enhances the productivity of plants as well as soil nature and fertility. All crops including cereals, vegetables, plantation crops and ornamental plants.

The extraradical hyphae of the fungus are able to take up nutrients, such as phosphorus, zinc, and copper, and transport them to the host plant, thereby improving plant nutrition.

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Quantity

VAM 1 KG

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